Workman Publishing (Hachette)

Single Malt

$ 29.99

A follow-up to his bestselling American Whiskey, Bourbon & Rye: A Guide to the Nation's Favorite Spirit, Clay Risen's Single Malt  is an introduction to the long history, fascinating science, and  incredible diversity of malted whisky, as well as a practical drinker's  guide to buying and enjoying hundreds of the greatest examples of the  distiller's tradition. With maps of essential whisky regions of  Scotland, profiles of each of the makers, and photographs of the bottles  and tasting notes for each of the most widely available  expressions--compiled from tasting sessions conducted by a panel of  leading whisky experts--readers will discover a rich vein of knowledge  about one of the world's most storied beverages. 

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