Asada: The Art of Mexican-Style Grilling

Asada: The Art of Mexican-Style Grilling by Bricia Lopez is a captivating journey into the heart of Mexican barbecue. This cookbook is perfect for anyone who loves the smoky, rich flavors of traditional Mexican grilling. Bricia Lopez, the renowned chef and co-owner of the famed Guelaguetza restaurant in Los Angeles, offers her unique insights and techniques for creating the perfect asada.

The book is packed with a variety of recipes that cover everything from juicy, marinated meats to delicious sides and refreshing drinks. You'll find step-by-step instructions, stunning photography, and tips for achieving authentic flavors. Whether you're a seasoned grill master or a beginner, this book will become a treasured part of your culinary collection. Embrace the spirit of Mexican cooking and bring the fiesta to your backyard with "Asada: The Art of Mexican-Style Grilling.