Harper Collins

Eat Your Drink

$ 22.99

Create  your own artisanal "farm-to-glass" specialty cocktails using local,  seasonal, unusual, and organic produce with this illustrated bartending  guide from the renowned cocktail chef who is transforming modern mixology.

Matthew Biancaniello, the former cocktail  chef for the Hollywood Roosevelt Hotel’s famous Library Bar, is creating  cocktails the world has never tasted before.

Eat Your Drink  explores cocktails that push boundaries though never-before-imagined  flavor combinations. Following Biancaniello’s lead, you too can learn to  blend alcohol and food together to create an elevated cocktail  experience that requires you to savor, explore and . . . eat your drink. 

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